What are the differences between vegetarian and vegan diets?
Vegetarians and vegans do not eat meat, poultry, fish or seafood. In addition, vegans don’t eat eggs, any dairy products (milk, butter, cheese, yoghurt, etc.) or honey. The vegan diet is therefore stricter than a vegetarian diet, with the vegetarian criteria merely being a subset of the vegan. Consequently all food or drinks that are suitable for vegans will always be suitable for vegetarians, but not the other way round.