What Are the Dangers of Methylparaben?
Methylparaben is a common synthetic preservative used in foods, drugs and cosmetics to increase their shelf life. A methyl ester of para-hydroxy benzoic acid, it belongs to the paraben family of antibacterial and antifungal agents. The long-term safety of parabens is a highly debated topic fueled by contradictory research studies that demonstrate both the safety as well as the dangers associated with their use. Mechanism of Absorption Parabens, including methylparaben, are readily absorbed either by the intestinal tract or by the skin following the use of body care products such as lotions and deodorants. Advising caution on long-term use of these products, a May 2008 study published in the Journal of Applied Toxicology reported that paraben esters are not always broken down and excreted by the body. Acting like environmental estrogens, they accumulate in reproductive organs of the body and cause chronic health problems such as breast cancer and male infertility. Breast Cancer The link