Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

What are the criteria used by the Salinity Lab to distinguish between plants that have high, medium, and low salt tolerance?

0
Posted

What are the criteria used by the Salinity Lab to distinguish between plants that have high, medium, and low salt tolerance?

0

• According to pages 65-67 of USDA Handbook 60, the salt tolerance lists are arranged according to major crop divisions; and in each division, crops are listed in three groups. • Within each group, crops are listed in the order of decreasing salt tolerance, but a difference of 2 to 3 places in the column may not be significant.

Related Questions

What is your question?

*Sadly, we had to bring back ads too. Hopefully more targeted.

Experts123