What are the classification for Burgundy wines?
There are four main categories: • Grand Cru – the best Burgundy wines about 2% of total production; grapes are from the best vineyard sites • Premier Cru – still excellent wines from specific vineyard areas • Village – produced from a blend of wines from around on of 42 villages; each village has its own charateristics • Regional – wines produced from grapes grown all over the Burgundy region • AOC Bourgogne • Subregional • Wines of specific styles