What are the best temperature and humidity conditions for storing surplus vegetables from my home garden?
A. Vegetables differ in their temperature and humidity needs for storage. The root crops and cabbage need a cold temperature, 32 degrees to 35 degrees F., high humidity and moderate ventilation. Root crops can be stored in a cold place in polyethylene bags or boxes with a few holes for ventilation. Potatoes need a moderately cool temperature, 40 degrees to 45 degrees F. and moist atmosphere while onions need a cold temperature, 32 degrees to 35 degrees F., dry humidity and plenty of air movement. Pumpkins and squash need a moderately cool temperature, 50 degrees to 55 degrees F. and a moderately dry atmosphere. Consult other garden publications for ideal storage conditions for individual vegetables. 17. Q. Should the rows in my vegetable garden run east and west or north and south or does it make a difference? A. The slope of the land determines which way the rows run in your garden. Wherever the garden soil is not level, rows should run across the slope to reduce soil washing and eros
