What are sustainable agriculture and traditional farming like in Lebanon?
hey below is a lot of real data/information. I hope it helps and sorry if it is too big. I just tried to give you the best information to help answer your question. I hope it helps. And I really hope I could be picked as best answer. Thanks and have a great day! Agriculture in Lebanon is the third most important sector in the country after the tertiary and industrial sectors. Main crops include Cereals (mainly wheat and barley), fruits and vegetables, olives, grapes, and tobacco, along with sheep and goat herding. Lebanon, which has a variety of agricultural lands, from the interior plateau of the Beqaa Valley to the narrow valleys leading downward to the sea, enables farmers to grow both European and Tropical crops. Tobacco and figs are grown in the south, citrus fruits and bananas along the coast, olives in the north and around the Shouf Mountains, and fruits and vegetables in the Beqaa Valley. More exotic crops include avocados, grown near Byblos, and hashish (a major crop in the Be
