What are Some Ways I Can Prepare Eggplant?
Eggplant is a vegetable with a dark purple peel which was likely first cultivated in Southern Asia. It is now popular in many different cuisines, and is especially used in the cuisines of Mediterranean countries like Italy and a number of Arabic countries. This veggie has also found favor in the American South, but you usually won’t need to look far to find lots of places that feature at least one good eggplant dish.
