What are some recipes for shirred eggs?
Ingredients: 4 teaspoons melted butter 8 eggs 8 tablespoons heavy cream salt and pepper 1/4 cup shredded Cheddar cheese Preparation: Put about 1 teaspoon melted butter into 4 individual baking dishes. Break 2 eggs into each dish. Add 2 tablespoons of cream to each dish and sprinkle with salt and pepper. Bake in a preheated 350° oven for 10 to 15 minutes, sprinkle 1 tablespoon of cheese over each egg just a minute or two before done. Shirred eggs serves 4.
Ingredients for Shirred Eggs Recipe 1 tbl. butter 2 eggs Salt and pepper to taste Instructions Generously butter a shirred egg dish or ramekin. Put the dish on low heat to melt the butter. Break the eggs in the dish and season with salt and pepper. Keep the dish on the low heat or put it in the oven and let cook long enough to set the whites of the eggs while the yolks remain liquid. Serve in the same dish.
Shirred eggs baked in individual dishes with cream, butter, and cheddar cheese. Ingredients: * 4 teaspoons melted butter * 8 eggs * 8 tablespoons heavy cream * salt and pepper * 1/4 cup shredded Cheddar cheese Preparation: Put about 1 teaspoon melted butter into 4 individual baking dishes. Break 2 eggs into each dish. Add 2 tablespoons of cream to each dish and sprinkle with salt and pepper. Bake in a preheated 350° oven for 10 to 15 minutes, sprinkle 1 tablespoon of cheese over each egg just a minute or two before done. Shirred eggs serves 4.
Ingredients: 4 teaspoons melted butter 8 eggs 8 tablespoons heavy cream salt and pepper 1/4 cup shredded Cheddar cheese Preparation: Put about 1 teaspoon melted butter into 4 individual baking dishes. Break 2 eggs into each dish. Add 2 tablespoons of cream to each dish and sprinkle with salt and pepper. Bake in a preheated 350° oven for 10 to 15 minutes, sprinkle 1 tablespoon of cheese over each egg just a minute or two before done. Shirred eggs serves 4. Sources: http://southernfood.about.com/od/quicherecipes/r/bl30320d.
Ingredients for Shirred Eggs Recipe 1 tbl. butter 2 eggs Salt and pepper to taste Instructions Generously butter a shirred egg dish or ramekin. Put the dish on low heat to melt the butter. Break the eggs in the dish and season with salt and pepper. Keep the dish on the low heat or put it in the oven and let cook long enough to set the whites of the eggs while the yolks remain liquid. Serve in the same dish. Sources: http://recipes.lovetoknow.
