What are some popular and delicious egg desserts that are thanksgiving related?
You can separate out the yolks and beat them with sugar and a pinch of salt until lightened, mix in a cup of light cream for every yolk, add in a flavoring like vanilla, candied ginger, or citrus peel and then cook to make custard. In varying concentrations of cream/milk to yolks with different cooking and cooling methods, that custard can be made into things like pudding, flan, ice cream, and custard pies. Left uncooked and mixed with alcohol and folded into whipped egg whites and you have homemade eggnog. Cheescake is a form of custard where some of the cream is replaced with cream cheese and pumpkin pie is a custard where pumpkin is used instead of cream cheese and the mix is poured into a pie crust. Angelfood cakes are sugar and flour folded into beaten egg whites. Meringues are egg whites beaten with sugar and flavors, then cooked. A souffle is an egg yolk mix lightened with with beaten egg whites for leavening. Many cookie, muffin, and cake recipes use eggs as a binder and moiste
