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What are some of the typical wine flavor profiles?

April 26, 2017flavor Profiles Wine

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What are some of the typical wine flavor profiles?

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WHITE GRAPES Chardonnay: Butter, melon, apple, pineapple, vanilla (if oaked). Chenin Blanc: Wet wool, beeswax, honey, apple, almond. Gewürztraminer: Rose petals, lychees, spice. Marsanne: Almond, honeysuckle, marzipan. Riesling: Citrus fruits, petrol, honey. Sauvignon Blanc: Gooseberries, citrus, flinty steel, asparagus. Sémillon: Honey, orange, lime. Viognier: Peaches, pear, nutmeg, apricot. RED GRAPES Cabernet Franc: Tobacco, raspberry, grass. Cabernet Sauvignon: Blackcurrants, chocolate, mint, tobacco. Gamay: Banana, bubble-gum, red fruits. Grenache: Smoky, pepper, raspberry. Merlot: Black cherry, plums, pepper, coffee. Nebbiolo: Leather, stewed prunes, chocolate, liquorice. Pinot Noir: Raspberry, cherry, violets, ‘farmyard’ (with age). Sangiovese: Herbs, black cherry, leathery, earthy. Syrah: Tobacco, pepper, blackberry. Tempranillo: Vanilla, strawberry, tobacco. Zinfandel: Black cherry, mixed spices, mint.