What are some innovative ideas to incorporate food, nutrition, and healthy lifestyle choices into the students day?
A6. Growing certain foods as part of a science program. Involve students in making lunchtaking turns, learning sanitation, being the chefs for the day. Bring in local chefs to show how they make foods. Dress for the occasion– learn about the torque and dress of the chef! Study local farms and use local farm products in meals. Adopt-a-farm/farmer. Have students set up and manage an entrepreneurial farmers market.
