What are some healthy, nutrient-dense snacks that may prevent him from losing weight?
Dry beans and peas, nuts, peanut butter, and seeds are examples of foods commonly eaten by non-vegetarians, but perhaps not very often or in small quantities. These can supply a greater percentage of calorie and protein requirements. Shakes can be made with soymilk, tofu, and non-dairy frozen desserts and can be flavored with fruit, chocolate syrup, or extracts to make a tasty, calorie-rich treat. Also, many varieties of trail mix are readily available and great for high-energy snacking. Q: Dear Jen, How do you ensure proper food safety when cooking for someone undergoing chemotherapy? A: A clean and safe food supply is healthy for everyone, but it is especially important for people with compromised immune systems. Older persons and individuals undergoing cancer treatment can be especially at risk from bacteria, viruses, or other foreign substances that can turn up in food. To keep your meals safe and clean, follow these simple practices: • Wash hands with soapy water before and after
