What are some halloween food ideas by cookie magazine?
As the culinary world deals with the distasteful news of Gourmet Magazine’s demise, Cookie, Condé Nast’s parenting magazine is also taking a major hit. Condé Nast Publications premiered Cookie magazine in November 2005. If the title of this magazine makes your mouth water with tempting visions of warm and gooey chocolate chip cookies, think again. Cookie is a lifestyle magazine for the modern mother. Although there are gourmet recipes and dining and living articles, Cookie features “an editorial mix of fashion, home décor, travel, entertainment and health for her and her family,” according to Condé Nast. I must admit, I had never heard of the Cookie magazine before, nor did most of my peers. Perhaps that’s why it never caught on like Ruth Reichl’s baby – the ultimate in glossy food porn – Gourmet Magazine. Reading Cookie for the first time today, I was pleasantly surprised at how well laid out the publication was. The pages were bright and colorful, delicious recipes, great topics feat
Delectabley Disgusting Halloween Food Halloween lets you really have fun putting together a banquet spread. Lets face it, there’s no other time of year you can get this creative with food and get away with it! Ghoulish gourmands rejoice: its Halloween food! Don’t stop at just the food though! I’ve put together an accompanying lens for this one: its a how-to for creating the perfect haunted house for your next Halloween party. Check it out and combine these party food tips with the DIY props to make an unforgettable event. Pumpkin Cake Actually kinda good for you! Check out Cookie Magazine’s Pumpkin Bundt Cake. Its made from pumpkin bread, is ‘glued together’ with cream cheese frosting and decorated with licorice whips! Sources: http://www.squidoo.
