What are good Filipino food recipes?
Well, there are many different kind of Filipino food that you can prepare. If you really want it to be an authentic filipino cuisine, I suggest you cook kare-kare (Oxtails with Tripe). And here’s the recipe and ingredients: This is a traditional Filipino dish served on special occasions as well as family dinners. The oxtails and tripe are slowly simmered to tenderness before creating the delectable peanut sauce. INGREDIENTS: * 1/4 cup peanut oil * 3 pounds oxtails * 2 pounds beef tripe * 1 yellow onion, peeled and sliced * 3 cloves garlic, peeled and crushed * 1 tomato, chopped * 1-1/4 cups beef stock homemade or use canned * 1-1/4 cups water * Salt to taste * 2 tablespoons annatto oil * 3 tablespoons peanut butter mixed with 1/2 cup hot tap water * Several shots of Tabasco, or more to taste PREPARATION: Heat a large frying pan and add 3 tablespoons of the peanut oil. Brown the oxtails well on both sides in 2 or 3 batches. Place them in a 6-quart heavy stove-top covered casserole. Whil
