What are Fried Apples?
Fried apples are often thought of Southern US delicacies, but lots of people are in the know about these delicious treats. You can make fried apples quickly and they are great choices as a side dish for breakfast or with salted meats like ham. They go just as well with various pork dishes like pork chops. Another popular way to served fried apples is as dessert, where they can be ladled over vanilla ice cream for a fabulously fresh and sweet apple sundae. You’ll find many recipes for fried apples. Some people do almost deep-fry these, but you typically don’t need a lot of cooking oil to make them taste good. The simplest recipes simply cook the apples in a little oil or butter until you can easily puncture the apples with a fork. You can add a little sugar as the apples cook and many people add cinnamon.
