What Are Different Kinds of Hot Peppers?
Hot peppers are an integral part of the culinary tradition of many nations, appearing in spicy sauces, salsas, marinades, and everything else cooks can imagine. Hot peppers have their origins in South America and the Caribbean, although they were introduced to Europe along with a variety of other New World foods during the age of exploration. Today, hot peppers are cultivated and sold all over the world in both fresh and dried forms. Hot peppers are also known as chiles, a nod to the native Nahuatl word for them.
