What are CURFEL and the Sherman Food and Cosmetic Law, and when must producers selling at CFMs comply with their applicable requirements?
CURFEL, which is the acronym for California Uniform Retail Food Facilities Law, and the Sherman Law specify requirements for the sale of agricultural products at CFMs. The regulations address the sale of processed products which potentially create a health risk to the consumer. The applicable provisions of these two laws are already being enforced by state and county health agencies. They were included in the regulations to specify applicable requirements that must be met when selling products at CFMs or roadside stands at or near the production point.
Related Questions
- If a recipient is covered by a state or local "English-only" law, must it still comply with the Title VI obligation and agency guidance interpreting that obligation?
- What are CURFEL and the Sherman Food and Cosmetic Law, and when must producers selling at CFMs comply with their applicable requirements?
- Must a licensed importer, manufacturer or dealer comply with the Brady law when selling firearms from his or her own personal collection?
