What are Bamboo Shoots?
Bamboo shoots are edible new growth harvested from the bamboo plant. They are very popular in the cuisine of many Asian nations, and have been used in places like China for centuries. Although bamboo shoots rarely appear in Western cuisine, many Westerners are familiar with them, since they are frequently used in Asian restaurants. Asian markets often carry fresh bamboo shoots, which need to be carefully prepared before they can be used. Canned and frozen shoots are also available and are usually ready for use, although they are not as flavorful.
