Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

Waarom is het belangrijk voor de pH jegens be acidic?

0
Posted

Waarom is het belangrijk voor de pH jegens be acidic?

0

De purpose of toegevoegd de gegist Kombucha thee or distilleerde azijn is jegens laag de pH of de thee oplossing richtig at de start of de gisting proces. Mal en C. botulismwill niet gegroeid in acidic medium mede pH of – 4.

Related Questions

What is your question?

*Sadly, we had to bring back ads too. Hopefully more targeted.

Experts123