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The pulp of the mangosteen fruit is bitter and inedible, how did the XanGo (pronounced zango) company make the nutritional so incredibly pleasant tasting?

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The pulp of the mangosteen fruit is bitter and inedible, how did the XanGo (pronounced zango) company make the nutritional so incredibly pleasant tasting?

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A BIG, BIG SECRET! XanGo (pronounced zango, sorry last time, I must have you say it right) and its inventors were issued a patent (the only one in the world) to protect its formulation for 20 years. The dietary supplement is composed of several fruit juice concentrates and the puree of the whole mangosteen fruit in a blend that eliminates the bitter taste and retains the antioxidant potency of the xanthones, polysaccharides and several other active biochemicals in the pericarp. It is the only patent of its kind in the world and gives the XanGo distributor a huge edge in his/her XanGo business opportunity.

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