Since VIRALOX is isolated from colostrum, what about milk allergies and lactose intolerance?
Milk allergies are caused by the large milk proteins, primarily casein, and to a lesser extent the immunoglobulins. These proteins are completely removed from the VIRALOX. Lactose intolerance is most common in Oriental populations; much less so in those of European or African decent. We are conscience of this, but have noticed that the dose of lactose that a person receives is only 70mg, which is less than the 80mg needed to promote an allergic result from taking lactose in laqctose-intolerant people. Lactose intolerance itself is a food allergin, and because the PRPs help modulate the Interleukin levels in the body, this reduces the probability of an allergic response.