Please recommend sealers, specific suppliers, manufacturers and products. I understand USDA-approved products for food prep are available — what are these products?
A. Please refer to References in the book. Check the specific manufacturers’ Material Specification and Data Sheet (MSDS) for toxicity data and suitability for food prep areas. Generally there are urethanes and epoxies that are topical finishes approved by the USDA. The penetrating sealers have to be looked at individually for safety’s sake.
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