Is Truvia safe for use?
Yes, Truvia has been found to be safe for consumption. Before introducing it into the market, Cargill undertook a series of scientific studies to confirm Truvia’s safety for consumption. All these studies found that Truvia is safe for use. Studies conducted earlier had also found that Truvia is safe, and these new studies not only confirmed the results of earlier studies, but also answered several questions about rebiana that had been left unresolved. The results of these studies are available in the Food and Chemical Toxicology journal. A commission of independent food experts made an exhaustive study of all information, and came to the conclusion that rebiana is safe for use as a natural sweetener.
