Is there a way to make red velvet cupcakes using white or yellow cake mix?
They will not be true Red Velvet Cupcakes if you use white or yellow cake mix. Red Velvet Cupcakes with White Chocolate Cream Cheese Frosting There might be only a few staid occasions when these cupcakes wouldn’t seem appropriate, mostly because of their vivid fire-engine-red color. But on Valentine’s Day, the Fourth of July, Christmas, and especially for birthday parties, these cupcakes are downright fun. Serving: Makes 24 cupcakes Prep Time: 15 minutes Cook Time: 20 to 25 minutes Total Time: 40 minutes 24 paper liners for muffin pans (2 1⁄2-inch size) 1 package (18.25 ounces) German chocolate cake mix with pudding 1 cup sour cream 1⁄2 cup water 1⁄4 cup vegetable oil 3 large eggs 1 bottle (1 ounce) red food coloring 1 teaspoon pure vanilla extract White Chocolate Cream Cheese Frosting Place a rack in the center of the oven and preheat the oven to 350°F. Line 24 muffin cups with paper liners. Set the pans aside. Place the cake mix, sour cream, water, oil, eggs, food coloring, and vanil
