Is there a cost of virus resistance in marine cyanobacteria?
Owing to their abundance and diversity, it is generally perceived that viruses are important for structuring microbial communities and regulating biogeochemical cycles. The ecological impact of viruses on microbial food webs, however, may be influenced by evolutionary processes, including the ability of bacteria to evolve resistance to viruses and the theoretical prediction that this resistance should be accompanied by a fitness cost. We conducted experiments using phylogenetically distinct strains of marine Synechococcus (Cyanobacteria) to test for a cost of resistance (COR) to viral isolates collected from Mount Hope Bay, Rhode Island. In addition, we examined whether fitness costs (1) increased proportionally with ‘total resistance’, the number of viruses for which a strain had evolved resistance, or (2) were determined more by ‘compositional resistance’, the identity of the viruses to which it evolved resistance. A COR was only found in half of our experiments, which may be attribu
