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Is the term “seasoning” an acceptable ingredient designation on meat and poultry product labels?

April 26, 2017acceptable ingredient labels meat poultry Product seasoning term

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Is the term “seasoning” an acceptable ingredient designation on meat and poultry product labels?

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No. “Seasoning” is not established by FDA as a common or usual name. Because it is a very general term, whenever “seasoning” is used in the ingredients statement, its components must be identified as a sublisting.