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Is the high content of Omega-3-Fatty Acids in fishmeal of any significance?

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Is the high content of Omega-3-Fatty Acids in fishmeal of any significance?

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Fishmeal contains 6 to 10 per cent of fat; this is very rich in the health-giving, polyunsaturated Omega-3-Fatty Acids EPA and DHA. These natural contents of fishmeal have health-giving properties which are not to be found in any other component of feed stuffs.

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