Is Mountain Valley Spring Water alkaline or acidic?
Alkaline water has a pH of more the 7.0, while water with a pH of less than 7.0 is considered acidic. Mountain Valley Spring Water, with a pH in the range of 8.3, is moderately alkaline. Acidic elements in water – such as chlorine, sulphates, and nitrates lower its pH and its health benefits. Our blood’s pH is a narrow range of 7.30 – 7.45; the higher your blood’s pH, the more oxygen it contains. Drinking alkaline water like Mountain Valley Spring Water helps you keep enough healthy oxygen available to your blood cells.