Is Morris Grassfed Beef available year round?
Like all fresh, real food Morris Grassfed Beef is a seasonal product. Orders for Morris Grassfed Beef are taken year round until our beef supply runs out. We harvest our animals on a seasonal basis, when the grass is still green and the animals have “finished,” usually May through July. If you would like to place an order, please fill out the order form and return it to us or simply ask us to add your e-mail and address to our customer list. Our beef freezes very well and can be preserved safely for a year or more in a freezer. Last we checked the cost of energy for a chest freezer that would hold far more than the beef from one animal was $40.00. Besides our direct market, we also offer Morris Grassfed Beef for sale in individual cuts at the Hollister Farmers’ Market – Wednesdays from 3:30 p.m. to 7 p.m. – from May until October, Our friend and fellow family farmer Jim Dunlop, owner of the TLC Ranch in Watsonville, is also selling our beef at the Santa Cruz Farmers Market on Wednesday
