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Is it important to have the Gluten Free Food Service Accreditation from the Gluten Intolerance Group?

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Is it important to have the Gluten Free Food Service Accreditation from the Gluten Intolerance Group?

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Yes, it is. The Gluten Free Food Service Accreditation from the Gluten Intolerance Group validates our efforts to maintain an environment free from cross-contamination and assures our valuable gluten-free customers that we are a safe place to enjoy pizza. We want to protect those who suffer from Celiac’s disease or any other forms of gluten intolerance.

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