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In cooking, can maple syrup be substituted for white sugar? What are the equivalent amounts?

April 26, 2017amounts Cooking equivalent maple substituted sugar Syrup white

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In cooking, can maple syrup be substituted for white sugar? What are the equivalent amounts?

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Maple syrup makes an excellent substitute for white sugar in cooking. Use cup maple syrup for one cup white sugar. Reduce the liquid in the recipe by three Tablespoons for each cup of syrup used.