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If mold developed while fermenting Kombucha, what would it look like?

April 26, 2017fermenting Kombucha look mold

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If mold developed while fermenting Kombucha, what would it look like?

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Mold is usually hairy or fuzzy looking–like the mold on cheese, bread, or fruit–and can be either black, green, yellow, gray, or white and usually grows in circular patches. See also: http://freespace.virgin.net/eddy.weir/myco.htm http://www.harmonicharvest.com/mold.html http://pollenuk.worc.ac.uk/Aero/FUNGI/images.