If a recipe also includes other sweeteners, such as brown sugar, corn syrup, molasses, maple syrup or others, can you substitute SPLENDA® No Calorie Sweetener, Granulated for all of the sweeteners?
Sweeteners do more than just provide a sweet taste. Some sweeteners also lend color, texture, or flavor and prevent moisture loss. SPLENDA® Granulated works best in recipes where sugar mainly plays a sweetening role, such as fruit fillings, cheesecakes, custards, sauces, and marinades. In these recipes, you can feel comfortable substituting SPLENDA® Granulated Sweetener for other sweeteners. In some recipes, such as cakes, cookies, and muffins, you may need to make a few changes in the recipe to have great results. Find out more in Cooking and Baking Tips. Or you can use new SPLENDA® Sugar Blend, which achieves the sweetness, volume and moistness you expect in your baked goods, but allows you to use half of the sugar you would ordinarily use. When making your favorite recipes, a half-cup of SPLENDA® Sugar Blend replaces a full-cup of regular sugar, with a 50% reduction in the sugars and carbohydrate from sugar. SPLENDA® Brown Sugar Blend, a blend of brown sugar and SPLENDA® Brand Sweet
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