I heard that the quality of green tea is greatly affected by the type of water used. Is it true?
Yes, it is known that soft water is more appropriate for green tea than hard water, which has high mineral contents such as calcium, magnesium, potassium, and sodium for these substances have its own flavor which supposed to disturb original green tea tastes. Volvic spring water would be the easy-to-find soft water in your area. Look for soft water to obtain the best results!