I have seen other Natrel products that are fortified with ingredients like calcium. What do you put in Natrel Nature~Pure Milk?
Nothing but vitamins A&D are added to Natrel Nature~Pure Milk, although bacteria is removed. Only vitamin D is added to homogenized (3.25%) milk. Vitamin A is added to skim, 1%, and 2% milk because the vitamin A that is naturally present in milk is removed with the milk fat, and so it is added back in. Vitamin D is added because government studies show that Canadians do not get enough of this vital vitamin, and so it has been the law for many decades in Canada that Vitamin D be added to all milk. Vitamin D is essential in preventing the disease called rickets, and has many benefits, such as aiding calcium absorption, boosting the immune system and regulating blood pressure. It has also been linked to the prevention of diseases such as certain types of cancer, osteoporosis and even Alzheimer’s. Natrel Nature~Pure Milk is filtered using a unique centrifugal system. Natrel is the first brand in Canada to use this system to remove bacteria from milk. The process results in a milk with over
Related Questions
- More and more foods in the grocery store are fortified with added nutrients or functional ingredients to improve health. Why don your products contain these ingredients?
- I have seen other Natrel products that are fortified with ingredients like calcium. What do you put in Natrel Nature~Pure Milk?
- Why are Farmers Calcium Plus milk products labelled as milk beverages?