I can get dining cards free from the internet or in the back of books written for Celiacs. Why should I buy these?
Other cards offer cookie-cutter text. They say the same thing for every cuisine: “No wheat, rye, barley or oats.” Our cards do more! When you were first diagnosed, do you remember how surprised you were to learn that ice cream, soy sauce, and hot dogs were all possible sources of gluten?! Well, different cuisines also have different sources of gluten that aren’t always obvious when you just say “no wheat, rye, barley or oats.” Our cards cover common and hidden sources of gluten specific to each cuisine. Also, no other card can boast the backing of hundreds of hours of cuisine-specific research and a translation team comprised of Ivy-League educated native speakers.
Related Questions
- I am having trouble finding Barbara Cartland books where I live. Is there any way to buy them mail-order or via the Internet?
- I can get dining cards free from the internet or in the back of books written for Celiacs. Why should I buy these?
- Where on the internet can I find free fathers day cards to send by email?
