How to prepare Canned Salmon?
Amish Salmon Croquettes Recipe Serves/Makes: 8 croquettes Ingredients: * 2 cups fresh salmon fillets, flaked * 4 tablespoons flour * 1 egg * 2 tablespoons minced onion * 1 teaspoon salt * 1 cup bread crumbs * 1/2 cup milk How to cook Amish Salmon Croquettes: * Combine all ingredients and mix well. * Fry the salmon croquettes in hot oil in heavy skillet until browned on both sides. http://all-fish-seafood-recipes.com/inde⦠Salmon into White Sauce Recipe Serves/Makes: 1 1/2 cups (375 mL) Ingredients: * 1 (7 3/4-ounce / 220-mL) can salmon, with juices * 3 tablespoons (45 g) butter or margarine * 3 tablespoons (26.25 g) flour * 1 1/4 cups (310 mL) warm milk * 1/2 teaspoon (2.5 mL) salt * 1/8 teaspoon (0.5 mL) pepper How to cook Salmon into White Sauce: * Into a saucepan, melt butter or margarine. * Stir in flour cook, stirring, until just boiling. * Pour in warm milk and salmon juices