How to Make Hot Water Cornbread
Hot water cornbread has long been a favorite in the south. It is simple, quick to make and uses very little ingredients. Of course you can add in exta ingredients to customize it to your liking and give it your own personal flair. The main ingredients are 1 cup of yellow “self-rising” corn meal, 1 cup of boiling water, ½ teaspoon of salt, olive oil, grease fat, shortening or butter for frying, ½ teaspoon of minced garlic, ½ teaspoon of minced onion, and 1 teaspoon of sugar (will make more of a sweeter bread). To see just how to put the ingredients together in the full recipe, take look at this site: http://southerncuisine.suite101.com/arti…
