How to make homemade sushi?
To get started, you will need to set out the things needed to make your Sushi: * Bowl of water containing three lemon slices * Bamboo Sushi roll mat * Sharp knife * Clean cutting board * Pack of roasted seaweed * Clean, wet hand towel * Cooled Sushi rice * Bowl of wasabi made from one part water and one part wasabi powder (condiment) Using your knife and cutting board, cut the seaweed in half. Roll it out on the front end of the bamboo mat. Moisten your hands with the lemon water, take 5 ounces of rice, and form it into the shape of a rod. Spread the rice from left to right onto one-half of the seaweed. Moisten your hands again and use the wet towel to wipe them off, which will be done each time after handling the rice. Leaving about 1/2-inch at the top of the seaweed spread the rice out evenly, leaving a slight groove in the center. This groove is where you will place the fish or vegetables. Moisten and wipe your hands again. Next, place the strip of fish or vegetables of choice in th
