How should Ricard be served?
Ricard is served as a long drink generously diluted with water. Serve a 2 cl shot of Ricard, then add 10cl to 14cl of cool water according to taste. Add ice only after diluting. The ritual of drinking Ricard – picking up the carafe, adding water, and seeing the drink change colour – is part of the pleasure. It reflects an art of living combining cheerful friendliness and joy of life.
