How might I be exposed to diazinon?
• People who work in the manufacture and professional application of diazinon are likely to have the most significant exposure to this pesticide. • Exposure may occur by contact with contaminated soils or contaminated runoff water or groundwater. • Small amounts have been detected in foods, but the levels are far below those that might cause harmful health effects. • Although sales of home and garden products containing diazinon ceased in the U.S. in 2004, you may be exposed if you still have such products stored at home and use them.
