How long do canned foods remain edible?
Canned foods have a long shelf life, but that shouldn’t mean that you keep them for several years before using them. High-acid canned foods such as juices, tomatoes, fruits and pickles will store well for 12 to 18 months. Whereas low-acid canned foods such as meat products and vegetables will store well for 2-4 years.However, there may be some changes in quality, such as a change in colour and texture. Where should you store canned foods? A dry place with a moderately cool temperature is best to store canned foods. Make sure that you don’t store them in a warm place near the oven or in direct sunlight. They should be kept dry and cool to prevent the can itself from rusting, which may cause leaks and eventually spoil the food inside. Can canned food be heated in its container? It is not a recommended practice, but if it is necessary to heat canned food in the container, the top lid must be removed to prevent pressure build-up. The opened can may be covered loosely with a piece of alumin
