How is the Kenyan food?
Foods served during your volunteer period include traditional Kenya foods like ugali and sukuma wiki (corn meal and greens), githeri (maize and beans), irio as well as chapatis. Kenyan meals also consist of other universal dishes such as beef, chicken, fish, rice and pasta. French fries, burgers, pizza etc are available in restaurants and hotels. Breakfast usually consists of bread, eggs and tea. Fruits and vegetables are plenty in Kenya and feature frequently in menu preparations. Kenyan-grown coffee and tea are common beverages.
