How is Super Blue Green Algae different from other algae, like Chlorella and Spirulina, and other green foods like wheat grass, barley grass or alfalfa?
Spirulina and Chlorella are both freshwater algae. Spirulina is a blue-green, while Chlorella is a green algae, which means it has an indigestible cellulose cell wall that must be processed so we can use it. However, the crucial difference is that both Spirulina and Chlorella are cultivated in manmade environments under artificially controlled conditions, and they are only as good as the water in which they are grown. Super Blue Green Algae is harvested from the wild in ideal conditions that only Nature can provide. The sprout and grass types of “green foods” are popular as rich sources of chlorophyll and for other properties – but they also are only as good as the medium in which they are grown. What’s more, they are not algae and do not contain many of Super Blue Green Algae’s special features, such as its unique amino acid profile. We encourage you to try them all and compare for yourself – you’ll feel the difference! (Back to the top.
Related Questions
- How is Super Blue Green Algae different from other algae, like Chlorella and Spirulina, and other green foods like wheat grass, barley grass or alfalfa?
- How is Super Blue Green different from other algae, such as Spirulina and Chlorella and other "green foods" like wheat grass, barley grass or alfalfa?
- How is Blue Green Algae different from other algae, like Chlorella, Spirulina and other green foods like wheat grass, barley grass or alfalfa?"
