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How is Sawayaka different from other stevia sweeteners?

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How is Sawayaka different from other stevia sweeteners?

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With almost 40 years of history, the use of stevia as a sweetener in Japan is longer than any other country. The technology and development research of Japan for that 40 years has produced the stevia being used in Sawayaka today, passing Japanese quality standards and making it stand out against any conventional sweetener.

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