How is Pro-Cote different from the food grades that Protein Technologies International produces?
The products marketed by Soy Polymers are specialty industrial chemicals and are not edible materials. The product technology includes reorganization of the protein molecule, graft polymerization of functional groups, and combinations with other polymers to deliver specific end-use properties. However, these polymer products are environmentally friendly, based on an abundant, biodegradable renewable resource – the soybean.
