How is math used in cooking?
Math in Cooking Math and the ability to tell time are essentials when it comes to cooking. In fact, all phases of cooking require some math, including meal planning, grocery shopping, food budgeting, baking, measuring ingredients, adjusting recipes, and storing and freezing food. Precision matters when it comes to adding and combining ingredients. While basic math comprehension may get you by in the kitchen, a thorough understanding of addition, subtraction, division, fractions, measurements and knowing how to make conversions are essentials for routine cooking and meal planning. Math and the Food Budget If an individual makes $200 a week, and the following bills are due: $50 phone, $75 electric, and $20 or gas, that will leave $55 for groceries. Meals and necessities will have to be planned according to a budget of $55, which must include tax. Math and Meal Planning Planning meals and making a grocery list demand basic math skills. Grocery store items may have to be doubled if a recip