How is Avoca Spring Water treated?
The spring flows naturally into a concrete vault on its north side where water is collected. Water is protected within the vault by a stainless steel liner and concrete top to ensure quality and purity. After the water is collected, it runs through water lines approved by National Food Safety to six 3,000-gallon tanks in the plant. Our 1-micro absolute filter removes all sediment. The water is then sterilized using ultra-violet lights, preserving the water’s natural goodness. The lights are self-monitoring and automatically shut off the flow of water if proper dosage is not met. Prior to bottling, Avoca water undergoes ozonization. This is yet another step to ensure safe, quality drinking water.
