How is AAGO fresher AND less expensive than a supermarket?
Buying our fresh foods directly from the source, bypassing the usual layers of distributors and middlemen, means the food on your table will be four to seven days fresher (and significantly less expensive) than if you bought it from a typical supermarket. And because we don’t have a retail location, we don’t pay expensive rent for retail space. These factors help to keep our food fresh and our costs low, and we pass the savings, and the quality, on to you.