How has automation of depositing and filling equipment improved production efficiency for bakers?
The automation of depositing and filling equipment leads to a quantifiable improvement in uptime, increasing efficiency in yield for the bakeries that operate these machines. This uptime is typically tracked and documented. Modern depositors incorporate features for rapid sanitizing, which minimizes downtime between product changeovers. Modern controls speed up the troubleshooting process as compared to the older style of mechanical or pneumatic air pilot controls.
